Enjoy the Capetonian favourite meal

Hi I am…Shadrack

I live in Cape Town South Africa and would like to share with you one of our famous dishes called Bobotie and urge you to try it, as it is really very delicious. This dish originated from the Cape Malayan people.

Ingredients 1 pound ground beef or ground lamb (or may use half and half) 1 cup onions, thinly sliced 1 tart apple, peeled, cored, and chopped 2 slices of white bread soaked in milk 2 Tablespoons curry powder .½ cup raisins 2 Tablespoons slivered almonds 2 Tablespoons lemon juice 1 egg Turmeric, dash 2 bay leaves
Ingredients for Topping 1 egg ½ cup milk
Procedure 1. Preheat oven to 325°F. 2. Brown ground meat in a large skillet. Drain off fat. 3. Add the chopped onions and cook for about 5 minutes, until onions are softened. 4. Add the chopped apple. 5. Squeeze out excess milk from bread slices and add them to skillet, tearing the softened bread apart to blend it with the meat mixture. 6. Add curry powder, raisins, almonds, lemon juice, 1 egg, and turmeric. Stir well to combine. 7. Grease a 9-inch by 13-inch baking dish. Pour mixture into the dish and lay bay leaves on top.8. Bake 40 minutes. Remove from oven. 9. Mix egg and milk together for topping, and pour over meat mixture.10. Return dish to oven and bake for 15 minutes more. Remove bay leaves before serving..Should you wish to know more about South Africa please write to me and also please look at my site for fun go here "http://www.uvme.biz/benefits/benefits.asp?m=333128
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